Massimo's
Italian
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Restaurant Week Special
Early Bird Special! The early dining menu offers a starter, entree, and dessert for $42.
The menu is only available from 4:00 PM to 5:30 PM.
Starter (Choice of One)
The menu is only available from 4:00 PM to 5:30 PM.
Starter (Choice of One)
- Minestrone - Classic Italian Vegetable Soup
- Massimo's Meatball - One Large Turkey and Pork Meatball in Marinara
- Caesar Salad - Romaine Heart & Garlic Croutons Meyer Lemon, Anchovy, Dijon, Cracked Pepper, & Parmigiano
- The Wedge - Iceberg Lettuce with Maytag Blue Cheese Dressing, Bacon, Diced Tomato and Bermuda Onions
- Breast of Chicken Picatta - Sautéed with Lemon Butter, White Wine, and Capers
- Cedar Planked Salmon - Baked with Honey Orange Glaze
- Lasagna Al Forno - Layers of Beef and Pork, Cheese and Tomato
- Cheese Ravioli Pesto - Fresh Basil, Garlic, with Touch of Cream and Pine Nuts
- Grilled Eggplant Parmigiana - Layered Grilled Slices of Eggplant & Tomatoes on a Bed of Pomodoro Sauce, Topped with Melted Mozzarella Cheese
- Tiramisu - Lady Fingers with Mascarpone Cream dusted with Cacao
- NY Style Cheese Cake - Strawberry Coulis
- Limoncello Mascarpone Cake - with Strawberry Sauce, Drizzled with Caramel Sauce
About
Massimo's has been a Fremont destination and landmark since opening in 1976. The name Massimo's is not only the middle name of our late founder but also means “great”. The food, service, and atmosphere is the passion of owner Bill Rinetti Jr. We strive to create a Modern Italian cuisine that is fresh, seasonal and prepared with great care.
